Dockside


Sun Harbor Marina Dockside

Here’s the thing about marinas. Yes, it’s important to check out the on-dock facilities carefully to see if they’re up to par.

Are the docks modern and clean? Do they have the shore  power you need? All the standard questions.

But equally important and often overlooked – What’s up the ramp at the head of the docks? Are there restaurants, delis, markets? An inviting promenade? Are you in the middle of a vibrant setting? Are there marine service companies close by?

                             Sun Harbor Marina has all that and more!

Marina Restaurant

Marina Businesses

Sportfishing Association of CA – Suite 100

Pacific Ocean Marine Insurance, Inc – Suite 120

Benchmark Custom Welding – Suite 130

Cabrillo Yacht Sales – Suite 155

Royal Polaris & Shogun – Suite 175

OEX Point Loma -Suite 165

Fisherman’s Canning – Suite 185

Sun Harbor Marina Office -Suite 200

Brand Savants – Suite 205

Law Offices: Daniel W. Grindle – Suite 210

Stratege/Richard/NDG Law – Suite 275

Dock N' Dine

There’s no better way to treat friends and family to a special outing than taking them on a bay cruise topped off by a fun meal at your favorite restaurant.

Sun Harbor marina frequently has space at our guest dock for Dock N’ Diners. The dock operates on first come first served basis, with a 2 hour maximum docking.

Pizza Nova
Restaurant Description:
Pizza Nova specializes in gourmet pizzas that are hand stretched, then baked in a wood-burning oven. The pastas are made fresh daily and all the sauces and recipes are made on the premises.

Restaurant Phone Number:
619-226-0268

Restaurant Web Site:
www.pizzanova.net

Docking Availability:
Sun Harbor Marina guest dock – First come first served with a 2 hour maximum docking

Mitch’s Seafood
Restaurant Description:

Mitch’s seafood comes almost exclusively from the waters off San Diego and Northern Baja. Most of the fish is either caught by us or by fishermen that we know.  Mitch’s Seafood, utilizes only sustainably caught seafood, and work with a number of groups to ensure a clean and vibrant future for our beaches and oceans.

Craft beer from many of San Diego’s famous breweries and wine from family vineyards throughout California.  They utilize many nearby farms as well for our produce, organic chicken and grass fed beef.

Restaurant Phone Number:
619-222-8787

Restaurant Web Site:
www.mitchsseafood.com

Docking Availability:
Sun Harbor Marina guest dock – First come first served with a 2 hour maximum docking

Jimmy’s Famous American Tavern
Restaurant Description:
Committed to serving locally raised, organic fare, the menu features such dishes as Southern Cheddar & Pimento Dip with warm corn tortilla chips; the Zinfandel Braised Short Ribs with mashed potatoes; and Southern Fried Chicken with mashed potatoes and thyme cream gravy. On Sundays, Jimmy’s serves brunch and Monday – Friday has a great happy hour.

Restaurant Phone Number:
619-226-2103

Restaurant Website:
www.j-fat.com


Docking Availability:
Sun Harbor Marina guest dock – First come first served with a 2 hour maximum docking

Point Loma Seafoods
Restaurant Description:
It all began in 1963 with just the simplest idea. Sell the freshest fish, serve it hot on the freshest sourdough bread with homemade tarter sauce. From there, the slogan “The freshest thing in town” was made. Today, Point Loma Seafoods boasts the best homemade chowders and the freshest shrimp and crab meat available in the local market.

Restaurant Phone Number:
619-223-1109

Restaurant Web Site:
www.pointlomaseafoods.com

Docking Availability:
Sun Harbor Marina guest dock – First come first served with a 2 hour maximum docking

Bali Hai Restaurant
Restaurant Description:
To say the history of the Bali Hai Restaurant is “colorful” would be an understatement. The Bali Hai was the first Tiki temple erected on Shelter Island and was originally called “The Hut”. Only two years after it’s opening in 1953, the Hut’s manager, Tom Ham, took over the ailing business, gave it a new name after the movie Bali Hai was released. It’s Asian-Inspired food features farm fresh ingredients with Hawaiian, Chinese and Japanese influences.

Restaurant Phone Number:
619-222-1181

Restaurant Web Site:
www.balihairestaurant.com

Who to Call for Docking Availability:
First come first served

Docking Information:
90′ lineal dock is available at Bali Hai for use by diners. If you are considering coming over for Sunday Brunch, we suggest you get here a little early to get a place on the dock. Sometimes boats get docked two deep on Sundays!!